Portal:Gardening
The Gardening Portal
Gardening is the process of growing plants for their vegetables, fruits, flowers, herbs, or ornamental purposes within a designated space. Gardens fulfill a wide assortment of purposes, notably the production of aesthetically pleasing areas, medicines, cosmetics, dyes, foods, poisons, wildlife habitats, and saleable goods (see market gardening). People often partake in gardening for its therapeutic, health, educational, cultural, philosophical, environmental, and religious benefits.
Gardening varies in scale from the 800 hectare Versailles gardens down to container gardens grown inside. Gardens take many forms; some only contain one type of plant, while others involve a complex assortment of plants with no particular order. (Full article...)
Horticulture (from Latin: horti + culture) is the science and art of growing fruits, vegetables, flowers, or ornamental plants. Horticulture is distinct from conventional plant agriculture through its emphasis on the artistic and landscaped expressions of plant cultivation, in addition to various crops being grown in scientifically informed controlled environments such as greenhouse and intensive outdoor systems unlike industrial large-scale agronomic systems and field mechanization. There are various divisions of horticulture because plants are grown for a variety of purposes. These divisions include, but are not limited to: propagation, arboriculture, landscaping, floriculture and turf maintenance. For each of these, there are various professions, aspects, tools used and associated challenges—each requiring highly specialized skills and knowledge on the part of the horticulturist. (Full article...)
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Xerochrysum bracteatum, commonly known as the golden everlasting or strawflower, is a flowering plant in the family Asteraceae native to Australia. Described by Étienne Pierre Ventenat in 1803, it was known as Helichrysum bracteatum for many years before being transferred to a new genus Xerochrysum in 1990. It is an annual up to 1 m (3.3 ft) tall with green or grey leafy foliage. Golden yellow or white flower heads are produced from spring to autumn; their distinctive feature is the papery bracts that resemble petals. The species is widespread, growing in a variety of habitats across the country, from rainforest margins to deserts and subalpine areas. The golden everlasting serves as food for various larvae of lepidopterans (butterflies and moths), and adult butterflies, hoverflies, native bees, small beetles, and grasshoppers visit the flower heads.
The golden everlasting has proven very adaptable to cultivation. It was propagated and developed in Germany in the 1850s, and annual cultivars in a host of colour forms from white to bronze to purple flowers became available. Many of these are still sold in mixed seed packs. In Australia, many cultivars are perennial shrubs, which have become popular garden plants. Sturdier, long-stemmed forms are used commercially in the cut flower industry. (Full article...)
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Did you know -
- ... that Ōtari-Wilton's Bush is the only public botanic garden in New Zealand that is entirely dedicated to native plants?
- ... that Saint Sadalberga used telepathy to "order lettuce from her gardener", according to a story from her vita?
- ... that popular garden plants like malfurada often escape from cultivation and become invasive?
- ... that whistleblower and self-confessed ex-hitman Edgar Matobato fled the Philippines with a fake passport while posing as a gardener?
- ... that the Shakespeare garden in Wessington Springs, South Dakota, was the first of its kind in the state?
- ... that Baháʼí Houses of Worship are nine-sided, with nine gardens and nine pathways, because the number nine is symbolically significant in the Baháʼí Faith?
- ... that the Cranford Rose Garden at Brooklyn Botanic Garden was cited as having 1,200 varieties of roses?
- ... that Tucker Hall and Ewell Hall sit on either side of the Sunken Garden on the College of William & Mary's campus?
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