There seems to be a thing in SoCal (never seen it in the Bay, though maybe it's a thing there too?) where in functions/conferences etc you'll be served cold water with slices of stale cucumber in it. Does this custom divide opinion with you guys? I think it tastes absolutely nasty.
As an EU citizen, I know my fellow Europeans will hate me for this, especially the Italians, but WHY is your pizza so good, everywhere I’ve had great pizza has been in the U.S., Tulsa OK, Phoenix AZ, College Station TX
Even your Costco pizza is phenomenal compared to most pizzas I’ve had at home here in Europe, I still dream about that Costco pepperoni slice
In my region (Southern New Jersey), custard stands are much more common than ice cream stands. Yes, they serve both frozen custard and ice cream, but they are all called “custard” something.
Blinker Custard.
Custard Corral.
Custard Hut.
Flipper’s Custard.
General Custard’s Last Stand.
Hudocks Custard.
Kohr Bros Custard.
Custard Castle.
Just to name a few, lol. But when I’ve traveled to other parts of the US, frozen custard isn’t really a thing, and its closest relative is soft serve ice cream. So I’m just wondering if there are any other “custard” enclaves in the US, where you go “out for custard” instead of “out for ice cream”?
